The Culinary Gardens at Carneros Resort & Spa are the heart of its farm-to-table philosophy, inviting guests to reconnect with the land through immersive experiences that blend flavor, education, and community.
Rooted in Flavor
Garden to Table Experiences
From garden tours and gathering tables to wood-fired pizza and fresh eggs from the Chick Inn, each moment celebrates sustainability, seasonality, and the joy of sharing what’s grown just steps away.
Harvest the Garden
Wander through our culinary gardens, hand-select the season's freshest ingredients, and enjoy a handcrafted pizza and garden-fresh salad prepared from your harvest.
Discover where food begins on the Little Green Thumb Garden Tour, an easygoing walk through the Carneros gardens where little ones can explore, learn, and taste along the way.
Nestled in the garden, Gathering Tables offer cozy, farm-to-table feasts where friends share plates, laughter, and sunset views under vine-covered canopies.
Here, indoor and outdoor spaces come together in a celebration of Napa Valley’s bounty. Seasonal, farm-to-table cuisine highlights ingredients grown just steps away, alongside the finest offerings from local purveyors.
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